Angel Biscuits

 Oven: 400 Degrees

Ingredients: 

2 1/2 C flour
2 TB sugar
2 tsp baking powder
3/4 tsp salt
1/2 C crisco 
1 C milk
1 TB yeast dissolved in 1/4 C warm water

Directions:

Combine dry ingredients in large bowl. Add shortening and cut in until mixture is crumbly. In separate bowl whisk together milk and yeast. Pour over dry ingredients. Roll dough into ball and knead onto floured surface 20-25 times. Pat in 1/2" thickness and cut with cutter. Bake for 12-15 minutes or until browned.