Grilled Zucchini Skewers Recipe
Summertime skewer season is here! In addition to balsamic mushrooms and pineapple chicken, we'll be adding zucchini and lemon skewers to our plates.
Servings4 people
Calories164kcal
Cost5
Ingredients
- 2 zucchinis sliced
- 2 lemons cut into wedges
- 1/4 cup olive oil
- 1 tbsp. dried oregano
- 2 garlic cloves minced
- Sea salt and freshly ground black pepper
- Wood or metal skewers
- Skewers Preparation
Instructions
- Preheat grill to medium heat.
- In a bowl combine olive oil, garlic and oregano; season to taste.1/4 cup olive oil,1 tbsp. dried oregano,2 garlic cloves,Sea salt and freshly ground black pepper
- Thread the zucchini slices and the lemon wedges onto the skewers.2 zucchinis,2 lemons
- Brush the skewers with the olive oil dressing.Wood or metal skewers
- Grill until zucchini are tender, 2 to 3 minutes per side.Skewers Preparation
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